Overview

The Steelhaul 16-Inch Gas Pizza Oven puts restaurant-grade pizza output within reach of any backyard, heating to 950°F in about 15 minutes. A 16-inch cordierite stone base fits large pies, while a single L-shaped burner delivers consistent, edge-to-edge heat across 20,000 BTU. Instant propane ignition and a foldable leg design make setup and teardown fast. Our top-volume pizza oven, built for regular use.

Specifications